A knockout combination of 100% all natural fresh-pressed hard apple cider, Black Berries and Blueberries.
Julian Hard Cider Company, Julian, California
Another great creation from Julian Hard Cider. This handcrafted, premium hard cider is a crisp explosion of natural cherry flavor.
Julian Hard Cider Company, Julian, California
Lost and Found Abbey Ale is modeled after the great Trappist and Monastic beers that inspired the founding of Lost Abbey Brewery. It is a richly deep garnet colored ale created from a blend of Domestic and imported malts. Malts, raisins and a fantastic yeast strain working in harmony produce a beer of amazing complexity and depth.
Lost Abbey Brewing Company, San Marcos, California
A light-bodied wheat ale brewed with organic açai berries from Brazil, and a flavorful mix of four other organic berries. Açai Berries boast high antioxidant properties too.
Eel River Brewing Company, Fortuna, California
This award winning Bavarian-Style Hefeweizen is a classic, a pious ode to the summer style, replete with hints of banana, clove and pear. It’s all in, all refreshing and no fruit was added-nor needed. Instead the complex character of the beer is produced through mastery, detail and authentic Bavarian yeasts.
Mission Brewery, San Diego, California
Medium-bodied beer with heavyweight malts. Brewed with a half ton of caramelized malts for a rich copper color and toffee flavor. After adding the perfect mix of hops for balance, Karl Strauss warm ferments the beer to bring out a hint of dried raisins and currants.
Karl Strauss Brewing Company, San Diego, California
Easy-drinking, approachable, malt-oriented American craft beer. Moderate gold color with an initial soft malty sweetness and light character malt flavor finishes dry.
Oceanside Ale Works, Oceanside California
Fat Tire won fans with its sense of balance, toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.
New Belgium Brewing, Fort Collins, Colorado
Certified Organic Porter uses a complex blend of five malts that compliment and highlight one another in a harmonious mixture. While decidedly in the robust porter category, Certified Organic Porter has none of the harsh character people often associate with dark ales. Instead, what one finds is a rich, smooth beer with suggestions of chocolate and just a hint of coffee.
Eel River Brewing Company, Fortuna California
A fresh tasting Pilsner brewed in the finest European tradition using Munich malt and Hallertauer and Tettnang hops. Scrimshaw has a subtle hop character, a crisp, clean palate and a dry finish.
North Coast Brewing, Fort Bragg, California
Chinook hops give this beer its intense grapefruit and pine flavors that linger through its dry finish. After fermentation, it is dry hopped with a blend of Cascade and Centennial hops for a floral citrus aroma. A touch of lightly kilned caramel malts make Tower 10 a well balanced, full flavored IPA.
Karl Strauss Brewing Company, San Diego, California
This lager’s full-bodied malty sweetness is balanced by citrus and spicy notes and is made with two-row malted barley and Bavarian Noble hops. The sole use of two-row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavor ranging from slightly sweet to roasted.
Samuel Adams Brewery, Boston, Massachusetts
Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.
Sierra Nevada Brewing, Chico, California
This deep amber ale has rich malt flavors, a big hoppy character and citrus overtones. (courtesy of the hops and Stone’s special brewers yeast).
Stone Brewing Company, Escondido, California
Golden naked oats mashed with dark crystal and robust roasted malts create a luscious black brew with satin smooth finish. An old-world style, done the Green Flash way. Big, bold, flavorful and complex.
Green Flash Brewing Company, San Diego, California
Intense hop flavor from six different American hop varieties, backed up with a malty base.
Oceanside Ale Works, Oceanside, California
Developed over 200 years ago for global export from Ireland, Extra Stout is descended from the definitive West India Porter known as Extra Superior Porter The unmistakable deep-dark color, the crisp hint of roasted barley, the fresh breeze of hops, and the refreshing bite all make for the bittersweet reward.
Guinness Brewing, Dublin, Ireland
American-Style India Pale Ale fraught with hops – complex, vigorous, virile and endowed with a subtle malt character for a sturdy and balanced ale. Cascade and Centennial hops are employed generously and the result is an earthy ale that is most drinkable.
Mission Brewery, San Diego, California
This hoppy American IPA is a full bodied beer, brewed American pale with crystal malts, and heavily hopped with Chinook, Cascade, Columbus and Centennial.
Bear Republic Brewery, Healdsburg, California.
This ale pours to a copper, reddish brown color with an aroma that is a little bit on the citrusy side with pine cone and floral notes followed by a fantastic bitter finish that sets the taste buds at the rear of the tongue on edge.
Stone Brewing Company, Escondido, California
*First USDA certified organic brewery